The project aims at starting agriculture in the island to supply fresh vegetables to local homes and neighboring communities inclusive of resorts and create awareness on how agriculture could bring steady economic growth in the near future. And also to introduce hydroponics systems to the island and neighboring communities to demonstrate how it works and how it can be used in local homes to grow crops safely for basic needs by utilizing small available spaces. The project contributes to indicators under LD such as land applying sustainable forest, agricultural and water management practices.