The Use of Climate Smart Technologies to Increase Food Production and Improve Food Security for Persons Living with Disabilities in Antigua & Barbuda
The Use of Climate Smart Technologies to Increase Food Production and Improve Food Security for Persons Living with Disabilities in Antigua & Barbuda
The project seeks to employ climate smart technologies to increase food production. The project will also support honey production, biodiversity conservation and improve the skillsets and food security of persons living with disabilities
 
Loading map...

Project Snapshot

Grantee:
Antigua and Barbuda Association for Persons with Disabilities
Country:
Antigua and Barbuda
Area Of Work:
Community Based Adaptation
CapDev
Land Degradation
Grant Amount:
US$ 50,000.00
Co-Financing Cash:
Co-Financing in-Kind:
US$ 17,433.33
Project Number:
ATG/SGP/OP7/Y1/CORE/LD/2021/01
Status:
Currently under execution
Project Characteristics and Results
+ View more

SGP Country office contact

Ms. Shawna K. Natalya Lawrence
Email:

Address

Hodges Bay, P.O. Box W420
St John's, West Indies, 00000