GOAL
In 2015, Pekasiran village will became a center of development of vegetable protein source and indigenous herbs from Dieng Mountains.

OBJECTIVES
Objective 1 : To make demonstration plot (Demplot) of Dieng beans cultivation and agroherbal tourism garden as a pilot media and public education (agroherbal tourism).
Indicators :
1. There are good demplots of Dieng beans cultivation which uses conservation principle in a total of 1 ha area in the groups and members? lands.
2. There is a 1 ha agroherbal garden of indigenous herbs from Dieng Mountains in tourism location of Pekasiran Village.
Activities :
1. Demplot of Dieng beans cultivation.
Dieng beans plant has a morphology of branch and root that are quite good for ground covering so that it can reduce the area of critical land, and its root can help fertilize the soil. Because of human action in potato monoculture, Dieng beans plants are getting fewer. Dieng beans is a source of vegetable protein for Dieng community because animal protein, especially from fish is very hard to get. Because the plants are fewer, the seeds are fewer, too. Fewer seeds make the seed price very expensive, thus it is very difficult for farmers to cultivate it. In this demplot activity, some types of Dieng beans with different harvesting age and frequency will be planted. The types of beans are as follows:
? Faba Beans (Vicia faba) with harvesing age of 5 months and harvesting frequency of 2 times.
? Wild soybeans (Glycine soja) with harvesting age of 4 months and harvesting frequency of 2 times.
? Peas (Pisum sativum), with harvesting age of 3 months and harvesting frequency of 2 times.
? Beans (Phaseolus sp) with harvesting age of 7 months and gradual harvesting frequency according to fruit/beans condition.
? Rice beans (Vigna umbellata) with harvesting age of 3 months and harvesting frequency of 1 times.
? Cowpea (Vigna unguiculata) with harvesting age of 3 months and harvesting frequency of 1 times.
? Adzuki beans (Vigna sp) with harvesting age of 3 months and harvesting frequency of 1 times.
The stages in making demplot are: preparing definite plan for the groups, preparing the lands, provisioning the seeds, provisioning the water/irrigation, planting, fertilizing and maintaining the plants. If planted at the right time by the end of raining season in 2013 and in the beginning of raining season in 2014, the beans can be harvested three times during 18 months planting period especially for beans with short harvesting age.
The demplot making activity will involve many parties, both individuals and groups. In terms of cultivation techniques, Department of Agriculture of Banjarnegara Regency will give support through cultivation training. In terms of facilitation, the activity will be facilitated by a facilitator from Yogyakarta region SCBFWM, and during its implementation in the locations, the groups members will be facilitated by KPL Wana Lestari, Pekasiran Village.
The demonstration plots will be located at three (3) locations. The first is located at Cemetery block in a 0.5 ha of property land rented by the village because the land owned by the village is far and is being planted by the community. The second is located at Legetan Block in a 0.25 ha of land owned by Nurhadi (a member of CBO Wana Lestari) with 10 percent sharing of beans yield for the landowner. The third is located at Jampang Block in a 0.25 ha of land owned by Sugiarti (a member of KWT Wana Lestari) with 10 percent sharing of beans yield for the landowner.
2. Making Agroherbal Garden
The making of agroherbal garden is to save plants which can be used for family medicine or herbal industries. The morphology of branch and root of herbal plant is useful for critical land conservation in terms of its ground covering ability. Most of herbal plants are shrubs which can grow under the shade of a tree, so that they can be interplanted with main tree and can be harvested before the main tree can be harvested. There will be around 56 collections of Dieng indigenous herbal plants in the garden. Some of them are:
? Brazillian begonia (Begonia hirtella) with its fruit for sprue.
? Roseleaf bramble (Rubus rosaefolius) with its leaf for stomachache, cough and to maintain pregnancy; fruit for sprue.
? Sambong (Blumea balsamifera) with its leaf for fever, cough, to induce perspiration, mosquito repellent and aphrodisiac.
? Sword leaf dianella (Dianella ensifola) with its leaf for urinary tract inflammation and root for rat poison
? Galar (Alsophila Glaura) with its leaf for cough.
? Chinese wild peony (Melastoma polyanthum) with its leaf for diarrhea, thrush, colitis and sprue; roots and sap for seizures and epilepsy
? Rustyhair raspberry (Rubus reflekus) with its leaf for diarrhea; root for hemorrhoid; fruit for sprue.
The herbs is listed completely in the appendix.
There are two plantings systems. The first is by planting the plants in polybags or pots under plastic or paranet shade. The other is by planting directly in the ground without shade. Some plants will be placed on bamboo shelves and some directly on the ground.
The herbal garden will have three main functions, namely: as a demplot of herbs breeding, as production garden of medicinal plants, and as educational tourism garden for public especially for school and college students or those who are competent. Herbs are usually planted along the year with gradual harvesting system.
The herbal garden will be located around tourism object of Candradimuka crater, Dringo Lake, Sinila and Jalatunda Well in the village-owned land with area of 1 ha. The stages to manifest the herbal garden are: making location model, preparing the site, fencing the garden, fencing the location with live plants, making a plastic house, making bamboo shelves, provisioning the herbs' seeds, provisioning the planting media, planting, maintaining, provisioning the fertilizers, irrigating, provisioning garden tools and provisioning information boards.
This activity will involve multiple parties, both individual and groups or institutional. KWT Wana Lestari will be supported by Agriculture Agency, and Forestry and Plantation Agency of Banjarnegara Regency in terms of cultivation techniques; by Department of Health and SCBFWM in terms of facilitation; by Work Team of Dieng Area Recovery (TKPKD) and Regional Development Planning Board (Bappeda) of Banjarnegara Regency in terms of seed provisioning; by Department of Tourism and Culture of Banjarnegara in terms of tourism development; by CBO Wana Lestari, motivator cadres of village Family Welfare Movement (PKK) and Village Youth Group in terms of the implementation in the location; by unit management activity of PNPM Mandiri of Batur District, Banjarnegara Polytechnic, Bappeda of Banjarnegara Regency and motivator cadres of PKK of Banjarnegara Regency in terms of processing the results.
The activities will begin in August 2013 when the asphalting process of roads from the Regency to tourism location has been finished. However the preparation of the location will begin earlier.

Objective 2 : To diversify the results of processing the plants' yields as an effort to increase the selling price of beans and herbal products which is managed by woman groups.
Indicators :
1. There are 5 diversification of beans products (two are fresh products, the other three are processed products, with 9 variations of packagings) which are produced commercially by the groups with continuous volume of production.
2. There are 5 diversification of herbal products (two are packaged in their liquid forms/herbal potion, the other three are packaged in their solid forms) which are produced commercially by the groups, and tour packages of indigenous agroherbal garden in Dieng mountain.
Activities :
1. Provisioning the raw material, production equipments and packaging equipment.
A way to attract the community to cultivate indigenous Dieng beans and herbs is by increasing the selling price of the beans and herbs. By cultivating the indigenous Dieng beans and herbs, the area of critical lands that can be covered by the plants are larger, the plants biodiversity is maintained and the community's need for protein and medicine is fulfilled.
To increase the selling price, the plants' yield need to be sold after having been processed and packaged with competitive and attractive presentation. The product that has had the market for souvenirs is packaged dried beans. Other products that will be developed are beans jenang (cakes made out of sticky rice flour and sugar), beans candy, tempeh and beans flour/powder for dairy ingredients. There might be other diversification of the product that could be developed through training from Banjarnegara Polytechnic majoring of Food Technology. To produce products of cultivation result of beans and herbs that are able to penetrate the market, continuous supply of raw materials, production equipments, packaging equipments and packaging materials are needed. The equipments are oven, stove, blender, mixer, sealer, cup sealer, etc. The processing of beans and herbs products is done by 2 business unit of KWT Wana Lestari with members consisting of 15 people in each unit. The equipment will be revolved to another business unit if the unit can aford it themselves. The aid for equipment provisioning will be in August-September 2013, also in the year of 2014/2015 which is facilitated by Office of Cooperative and Small and Medium Enterprise Commerce (Dinindakop) and micro, small and medium enterprises (UMKM) of Banjarnegara Regency, taken from the first and the second Regional Budget. The provisioned of raw materials will be used for production trials within 4 months, and the results will be used as capital for the next group.
2. Getting the permit for home industry (PIRT)
PIRT number is a number for Home Industry Products (PIRT) from Office of Cooperative and Small and Medium Enterprise Commerce (Indakop) and Office of Health or National Agency for Drug and Food Control (POM). This activity will be supported by Indakop, ASWAPEMARI, UMKM Centre and Health Office of Banjarnegara Regency.
3. Marketing.
Marketing activity is carried out to make the product accepted by market, therefore product catalog as product knowledge is needed. Through product catalog, market segmentation, market target and exact positioning of the product can be seen. Product knowledge should be manifested in the form of good labeling so that it will increase the value of the product. Marketing activity should be equipped with a display, or it can be done by participating in an exhibition or bazaar. Some institutions such as Bappeda, Indakop, Office of Tourism and Culture (Dibudpar) of Banjarnegara Regency, SCBFWM, and UMKM Centre have agenda of exhibitions and exchanges in the year 2013, which are in the Dieng Culture Festival, Serayu Festival, Sunday Morning Exchange in tourism object of Dieng, Cultural performances in TMII, auction market in Soropadan, Serayu Expo in Banjarnegara, and outlets in TMS Seruling Mas.

Objective 3 : To develop groups capacity which increases community's participation in the activities of conserving biodiversity.
Indicators :
1. System of administration, budgeting, Groups Budget and groups' work program.
2. Increased of female members, becoming 300 active members.
Activities :
1. Group Administration
Group administration activity is a routine activity for the groups' committee to tidy up groups' administration system. It includes the activity of opening a ledger, correspondence, bookkeeping of groups' assets, filing members' profile, filing groups' activities, taking care the routine meeting of officials and members, reporting to the relevant parties, and communicating with stakeholders.
2. Groups' capacity building training
This activity is to develop environmental awareness and to make the women realize their rights in gender equality especially in terms of handling the biodiversity conservation and independency to do productive work. The activities of groups' capacity building are:
? Project management training by SCBFWM Yogyakarta region in April, May, June for 10 committee members of KWT Wana Lestari, in Pekasiran Village.
? Women critical education training by BKBPP Banjarnegara Regency in May 2013 for 10 people, in Kepakisan Village.
? Business unit management training by Dindindakop of Banjarnegara Regency, and SCBFWM in June 2013 and January 2014.
3. Life skills development training for members.
This activity is to improve members' life skill so that they can increase their income through the skills they own.
? Beans cultivation training by Agricultural Office of Banjarnegara Regency in June, 2013 and March 2013 for 20 people in each year, in Pekasiran Village.
? Herbs cultivation training by Department of Forestry and Plantation (Dishutbun) of Banjarnegara Regency and motivation cadres of PKK of Batur District in August 2013, in Batur District
? Agricultural product processing training by LPM Banjarnegara Polytechnic for 10 people at Banjarnegara Polytechnic in June 2013
? PIRT and agricultural product packaging training in September 2013 by Dindindakop and UMKM of Banjarnegara Regency, in Banjarnegara
? Community-based tourism management training by Dinbudpar of Banjarnegara Regency in August 2013, in Dieng Kulon
? Tour guide training by Tourists Forum of Banjarnegara in December 2013, in Seruling Mas Banjarnegara
4. Field visit and comparative study
This activity is to enhance the experience and confidence of committees and members in processing agricultural products. Comparative study activities will be conducted 2 times:
? Comparative study and field visit to community-based pharmaceutical industry in Merden Village, Purwonegoro District, Banjarnegara Regency, followed by 30 members in September 2013, with facilitator from SCBFWM Yogyakarta region
? Comparative study and field visit to soy milk and beans processing in Kembaran Village, Baturaden District, Banyumas regency in January 2014, followed by 30 people, with facilitator from SCBFWM Yogyakarta region.

Objective 4 : To monitor, evaluate and publish the results of program as forms of accountability, transparency and as an example for the community.
Indicators :
1. There are 12 times monitoring, group discussions and program activity's evaluations, and there are 6 times regular reporting every 3 month by the group which are documented in 1 photos album and narration.
2. There are two visits from the head of the local government to the program locations.
Activities :
1. Monitoring and evaluation
This activity is to see the actual condition in the fields by monitoring team, continued with local discussion with the implementers in the locations, and to evaluate and make recommendations so that the activities can run well and achieve the goal. The monitoring and evaluation activities will be conducted 12 times, continued with writing 3 monthly reports based on the agreed terms.
2. Documentation
The documentation will be in the form of photographs and narration completed with success stories, obstacles and challenges in the fields. This is done in each activity to see its progress in the locations.
3. Publication
This publication activity is to make the program become an example and learning media for many people. The publications, in addition to using media, also use activities that can attract attention and support from other stakeholders.
The activities include:
? The initial planting/harvesting of Dieng beans by the Regent/Vice Regent of Banjarnegara; this activity is tentative according to planting or harvesting plans.
? Product Launching in the office yard of Bappeda or Local Secretary (Sekda) of Banjarnegara Regency by the Regent/Vice Regent of Banjarnegara, with the ceremony of drinking herbal potion altogether.
? The opening of Agroherbal Tourism Garden by the Vice Regent of Banjarnegara. This activity is tentative according to the readiness of the garden.

EXPECTED OUTPUT
1. The community grows Batur beans and indigenous herbs from Dieng plateau as their productive business activities to increase the community's incomes and also as a form of conservation in the critical land.
2. The community has a productive economic activities which based on processing agricultural products, especially Batur beans and herbs.
3. The plants can be saved from extinction.

Participants and/or Project Beneficiaries :
Direct : 200 members of the groups.
They get benefit from being involved in the program, from the yields of seeds, and also from productive activities of the groups in processing and marketing the products.
The 300 members consist of men and women who are members of KWT Wana Lestari and Wana Lestari CBO which scatter in three Sub-village in 21 neighborhood unit, with a ratio of women and men 140 : 60.
Indirect : The community who need the information of Dieng mountains plants biodiversity, and Local Government.
The biodiversity of Dieng beans and herbs is endangered in three regencies, namely Banjarnegara Regency, Wonosobo Regency and Batang Regency. The number of villages that are ecologically similar to Pekasiran village are 9 villages in Banjarnegara Regency, 5 Villages in Wonosobo Regency and 5 villages in Batang Regency.
In addition to the community, students will benefit from the availability of a reference of medicinal plants and vegetable protein source other than mung beans, soybeans and peanuts.