Transferring vegetables, fruits and endemic plants grown from ancestral seeds to future generations without disappearing, carrying out activities against the use of chemicals that leave residues, researching and developing alternatives to conventional agriculture. Sharing the acquired knowledge and experiences with the public, creating public opinion and raising awareness. Lobbying. To support activities targeting sustainable agriculture, natural life, safe and healthy food. To protect the ancestral seed in its life cycle and transfer it to future generations, not in seed banks.