Toward Food and Energy Self-Sufficiency by Strengthening Community-based Economy Network and Sustainable Livelihoods in Bali
Toward Food and Energy Self-Sufficiency by Strengthening Community-based Economy Network and Sustainable Livelihoods in Bali
Project development Goal:
To increase life quality in four villages by strengthening foods and energy self sufficiency in Pelaga, Sibetan, Tenganan and Lembongan, Bali

Project Objectives :
1. To strengthen institutional capacity among communities in managing natural resources and environment
2. To develop a model of community-based economic and village-based tourism in Bali to address ecological, cultural and economic challenges of Bali-post bombing
3. To document and disseminate information about the lessons learned of developing a village-based economy that keeps the balance between environment services, gender equality, cultural identity and resources utilization
4. To decrease women?s burden and energy to meet household and adat (customary) works

Expected output :
1. A model of community-based economic linkages, village-based tourism and resources management
2. A demonstration plot of organic coffee plantation and production (from cradle to grave principle: planting,
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Project Snapshot

Grantee:
Yayasan Wisnu
Country:
Indonesia
Area Of Work:
Climate Change Mitigation
Grant Amount:
US$ 35,000.00
Co-Financing Cash:
US$ 44,485.00
Co-Financing in-Kind:
Project Number:
INDO/02/42
Status:
Satisfactorily Completed
Project Characteristics and Results
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SGP Country office contact

Ms. Catharina Dwihastarini
Phone:
(62-21) 720-6125/722-0905
Fax:
(62-21) 722-0905
Email:
Ms. Hery Budiarto
Email:
Mr. Sidi Menggala
Email:

Address

JL. Bacang II No.8, Kramat Pela Kebayoran Baru
Jakarta Selatan, 12130

Country Website