The project aims to improve conservation of wildlife by creating viable and sustainable livelihoods for these vulnerable communities. The project will promote tilapia fish farming implementing a fish breeding hub, crop production through the installation of a solar horticulture, and livestock farming. This will enable the community to produce fish, meat, and vegetable for consumption and commercialization of the surplus, improving their overall health and reducing adverse external impacts. The project includes training and empowerment of the community, including women and youth, for ensuring the sustainability and replicability of the effort. The community will also be sensitized on the risks of poison poaching.